Admission in Department of Food, Nutrition & Agricultural Sciences

Our Food and Agricultural Sciences program combines theoretical knowledge with practical applications to address global food security challenges. The curriculum focuses on sustainable agriculture, food technology, and agricultural economics.
Why Choose This Program?
•    Access to modern labs and research facilities.
•    Hands-on training in innovative farming techniques and food safety standards.
•    Strong demand for graduates in agribusiness, government agencies, and NGOs.

fnwioerf

 

Tags:

Comments

Administration

admin

 

For admission block

rem

 

News & Events Block

News & Events

…

Proud Moment for GAUS!

Read More
…

Building Excellence!

Read More
…

 Grand Asian University proudly a

Read More
…

 Department of Food, Nutrition, a

Read More
…

 Another Facility for Students of

Read More
…

 Celebrating the vision of Allama Muha

Read More
…

 GRAND ASIAN UNIVERSITY WELCOM

Read More
…

📚

Read More
admin

Â